Blueberry Muffins 🫐

-

 

               Blueberry Muffins

Ingredients:

  • All purpose flour - 1 & 1/2 cups
  • Granulated sugar - 1/2 to 3/4 cup
  • Sea salt - 1/4 teaspoon
  • Baking powder - 2 teaspoon
  • Oil - 1/3 cup (you can use any neutral - flavored oil)
  • Egg - 1
  • Milk - 1/2 to 1/3 cup (both dairy and non - dairy work)
  • Vanilla extract - 1 & 1/2 teaspoon
  • Blueberries - 1 cup (6-8 oz)

Prep Steps:

  • Heat oven to 400 degrees Fahrenheit
  1. Whisk the flour, sugar, baking powder, and salt together in a large bowl
  2. Take another bowl
  3. Add the oil, egg, and vanilla extract, whisk to combine well, then add milk and mix the contents again
  4. Add this mixture to the bowl of dry ingredients, then mix well. (Do not over mix, though)
  5. Then add the blueberries into this and lightly stir everything together again
  6. After you add the muffin liners to the baking tray, pour this mixture in and bake for about 15 - 20 minutes (or at least until the tops are no longer wet and when a toothpick is inserted in the middle of a muffin, it comes out with crumbs and not wet batter)
  7. Take them out, serve, and enjoy!

Comments

Post a Comment

Suggestions, cooking tips, comments?

Popular posts from this blog

Pumpkin Muffins πŸŽƒ

-
Image
  Pumpkin Muffins Ingredients: 1/2 cup pumpkin puree 1 cup plain Greek yogurt 1/4 cup sugar 2 large eggs 1 tsp vanilla extract 2 cups sprouted whole grain oats 1/4 tsp nutmeg powder 1 tsp cinnamon 1/4 tsp salt 1 1/2 tsp baking powder 1/4 cup oil 1/2 tsp baking soda 1/3 cup semi sweet chocolate chips Steps: preheat oven to 350 degrees F Add oat flour, baking powder, baking soda, spices, and salt in a bowl mix well and set aside in another bowl, add pumpkin puree, brown and granulated sugar, eggs, Greek yogurt, and vanilla extract mix everything well using a hand whisk add chocolate chips in the first bowl, then mix the two together fill muffin pans lined with muffin liners with the batter bake in the oven at 350 degrees F on the middle rack for 25-30 minutes cool for 5 minutes, then enjoy! ~ Have fun digging into these fall flavored treats  ~
Read more

Healthy Spinach banana pancakes πŸ’š

-
Image
Prep time: 15 - 20 minutes Ingredients:  - organic baby spinach - one big handful - eggs -2 - water - 1 1/4 cup (to make more liquid) - oats - 1 cup - banana - 1 - salt - a pinch - vanilla essence - 1 tsp - optional: mini chocolate chips Steps: 1. Put all ingredients in a bowl 2. Pour contents into blender 3. Blend well 4. Take the mix out 5. Pour onto pancake making grid or pan 6. Garnish with mini chocolate chips 7. Take out & enjoy
Read more

Egg Neer Dosa

-
Image
  Egg Neer Dosa Ingredients: Roasted rice flour - 2 cups  Egg - 1 Grated coconut - 5 - 6 tbsp (You can change the amount of this if you'd like) Fennel seeds - 1/2 tsp Turmeric powder - A pinch Cumin seeds - 1/2 tsp Salt - As per your taste Olive oil - 1 tsp Water - 2 cups Preparation time: 20 mins Preparation: Put all the ingredients in the blender Grind into a smooth paste Pour the batter into a bowl ( If the batter is quite thick after you finish grinding, add some more water and mix well.) Pour the batter into a dosa pan and make dosa                                                                      Enjoy!!! Pouring the batter in
Read more